Phytosterin

Phytosterin

Phytosterin, also known as Phytosterols, are naturally occurring compounds found in plant cell membranes. Structurally similar to cholesterol, they help reduce the absorption of dietary cholesterol in the human body.

Our Phytosterin is derived from high-quality soybean, offering high purity and consistent composition. It is widely used in dietary supplements, functional foods, and pharmaceutical applications.

Features

  • Product Name: Phytosterin / Phytosterols
  • Source: Soybean
  • Active Components: β-Sitosterol, Campesterol, Stigmasterol
  • Specification: ≥ 90% / 95% Total Phytosterols
  • Appearance: White to off-white powder
  • Odor: Characteristic
  • Solubility: Insoluble in water, soluble in oils
  • Form: Powder
  • MOQ: 1 kg
  • Lead Time: Within 3 business days post-order confirmation
  • US Spot Stock: Available

 

iso 22000_1x ios 9001_1x HACCP_1x KOSHER_1x HALAL_1x

Specifications

Phytosterin Key Specifications:

Item Specification
Phytosterols  (%) ≥95
Brassicasterol  (%) ≤5
Campesterol  (%) ≥20
Stigmasterol  (%) 15-30
β-Sitosterol  (%) ≥40
Moisture  (g/100g) ≤2.5
Ash (g/100g) ≤0.5
Acid Value (as fat) (KOH) (mg/g) ≤1
Peroxide Value (as fat)  (g/100g) ≤0.13
Storage Store in a cool and dry place,protected from light,heat and oxygen.
Shelf life 24 months in the original package under recommend storage condition.It is recommended to use the entire content after opening

Why Us

U.S. Warehouse in Los Angeles

We keep inventory in US, allowing us to provide fast and efficient service to local clients.

ISO 100,000 Cleanroom

Our food additive workshop meets specifications for a Class 100,000 cleanroom, complete with CIP cleaning and automated metal rejection systems

Expert and Comprehensive Testing

Our professional QC team and our full suite of equipment, we can test every parameter listed on the COA, including assay, heavy metals, and microbiology.

After-Sales Support

Immediate acknowledgement of all inquiries during business hours.

Guaranteed Consistency and Quality of Supply from Seed to Finished Product.

Frequently Asked Questions

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